Fine food to fill the bellies of hardy ramblers, delicate gastronomic delights, for a special occasion.
Our chef works hard to find the best local produce and even harder to prepare it for the table.
We serve lunch from 12.00 noon until 2.00pm and evening dinner from 7.00pm until 9.00pm
SAMPLE MENU
Homemade soup of the day
Cold starters buffet table
Roast silverside of scotch beef & Yorkshire pudding
Filleted skinned north sea haddock
Mushroom cranberry & brie wellington